Corresponds to an introductory, one-semester course in microbiology. Tests for knowledge and understanding of bacteria, algae, fungi, protozoa, viruses, and their relationships with humans. Includes an introduction to microbiology; biology of microorganisms; control of microorganisms; disease and resistance; biology of infectious diseases; and environmental, food, and industrial microbiology. Assumes general knowledge of chemistry, as well as biology or anatomy and physiology.

This course can be used as a study resource or to earn college credit by passing a UExcel exam (multiple-choice examination).

Our courses are always up to date in their content:

• The course curriculum is presented in the same order as you would learn in a traditional college or university.
• There are required textbooks for each course.
• Quizzes, assignments, and exams are built into our online program.
• The online program includes multi-media presentations and more to make learning fun.
• All of our materials can be used multiple times for you to really learn the subject. You can retake the quizzes so you can master the material.
• The course is graded. When you have completed the course and met the grade requirements, you know you are ready to take your exam or have mastered the content.